Opening Hours
From Monday To Friday 11:30 a.m. – 2:45 p.m. / 6:00 p.m. – 11:30 p.m.
Saturday & Sunday 11:30 a.m. – 2:45 p.m. / 5:30 p.m. – 11:30 p.m.
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In the heart of Padua, La Prosciutteria celebrates Tuscan excellence with a menu full of hearty taglieri, fragrant schiacciate and a wine selection of more than 140 labels. The vintage ambiance, with reclaimed furnishings and a warm, convivial style, is perfect for lunches, aperitifs and dinners with friends. Suitable for families, groups of friends and tourists.
Order now
Opening Hours
From Monday To Friday 11:30 a.m. – 2:45 p.m. / 6:00 p.m. – 11:30 p.m.
Saturday & Sunday 11:30 a.m. – 2:45 p.m. / 5:30 p.m. – 11:30 p.m.
social
Order Now
In the heart of Padua, La Prosciutteria celebrates Tuscan excellence with a menu full of hearty taglieri, fragrant schiacciate and a wine selection of more than 140 labels. The vintage ambiance, with reclaimed furnishings and a warm, convivial style, is perfect for lunches, aperitifs and dinners with friends. Suitable for families, groups of friends and tourists.
La Prosciutteria is ready to welcome you in the heart of Padua, in the picturesque Piazza dei Signori: Our Tuscan restaurant proudly celebrates the rich food and wine tradition, hospitality and friendliness typical of Tuscany, offering a unique experience that will transport your senses directly to a shop from another time. In fact, as soon as you cross the threshold of our restaurant, you will be transported to a warm and welcoming atmosphere, where the furnishings recreate a typical setting of traditional Tuscan shops.
The feeling of being surrounded by history and tradition will accompany you as you explore our menu. Known for our “Most Famous Taglieroni in Italy” that showcase an extraordinary selection of cured meats, delicious cheeses and fresh side dishes, but not only that … our fragrant Schiacciate, prepared with passion, are a delight for the palate; our queen “His Majesty La Porchetta del Chianti” cooked in a wood oven and finely sliced with a knife… without forgetting the local specialties, such as the Soppressa Veneta and the Prosciutto Veneto DOP and much more.
All this is accompanied by over 140 wine labels and a wide selection of wines by the glass, from our own labels and those of small local producers to the most renowned ones. In order to bring an authentic gastronomic experience to the centre of Padua, which will transport our guests directly to Tuscany. Our staff will be happy to recommend the perfect pairing to enhance the flavours of our dishes.
If you are looking for a quick lunch, or a place to share special moments with friends, La Prosciutteria is the ideal place for a food and wine journey in the heart of Tuscany, without ever leaving Piazza dei Signori.
You are welcome to discover and share the magic of our authentic flavours and Tuscan tradition in every bite and every sip.
In the heart of Padua, La Prosciutteria Padua is a reference point for anyone seeking an authentic Tuscan food and wine experience without leaving the historic center. Surrounded by intense aromas, shared tables, and bold flavors, the venue welcomes families, groups of friends, and travelers in a warm, informal space where time seems to slow down.
Overlooking the beautiful Piazza dei Signori, La Prosciutteria brings the spirit of traditional Tuscan shops into central Padua. Its prime location makes it a natural stop for those exploring the city or searching for where to have aperitivo in Padua in a setting rich with charm and history.
The interior features vintage and reclaimed furnishings, aged wood, and carefully selected details that create a welcoming and convivial atmosphere. Every element tells a story and contributes to a space where guests immediately feel comfortable — perfect for a quick stop or a long evening with friends.
The heart of the experience is the menu, designed to celebrate Tuscan culinary classics. The stars are the famous Tuscan sharing boards, abundant and visually impressive, featuring a curated selection of cured meats and cheeses accompanied by fresh sides and honest flavors.
Alongside the boards are traditional Tuscan schiacciate, crisp and artisan-prepared, ideal for an informal lunch or an aperitivo in central Padua. Among the most loved specialties is Chianti wood-fired porchetta, thinly sliced by hand — a true icon of Tuscan cuisine. The menu also connects with the local territory through specialties such as Soppressa Veneta and Prosciutto Veneto DOP, creating a balanced dialogue between Tuscany and Veneto.
The offering is completed by an extensive wine cellar with more than 140 labels, supported by a wide by-the-glass selection. From great Tuscan classics to small independent producers, each wine is chosen to complement the dishes and enhance their flavors.
The staff is always available to recommend pairings, making the experience accessible even for guests who simply want to enjoy a good glass of wine without formalities. This attention to wine culture makes La Prosciutteria a favorite destination for those looking for Tuscan wines in Padua in an authentic environment.
Whether for a quick lunch, a social aperitivo, or dinner with friends, La Prosciutteria is a natural choice for those seeking quality, atmosphere, and a privileged location in the historic center. The warm, informal setting combined with generous portions and ingredient care makes it ideal for group aperitivi in Padua and shared moments without hurry.
It is a place where guests feel welcomed — perfect for visitors who want to discover a traditional Tuscan restaurant in Padua, but equally appreciated by locals looking for a reliable and authentic venue.
Reservations are recommended, especially during peak hours, to secure a table and enjoy the experience at a relaxed pace. The staff is always available to suggest dishes, wines, and the best visiting times, making every visit smooth and enjoyable.
La Prosciutteria Padua awaits in Piazza dei Signori for a journey into Tuscan flavors built on conviviality, tradition, and authentic taste.
We don’t call them “customers,” but welcome guests, and everyone is welcome in here: from the high-ranking notary to the penniless student; from the straight to the gay; from the carnivore to the vegan to the celiac; from the Italian to the foreigner we welcome everyone–even the Pisans!
